ResCon Group was founded in 1986 with the mission to produce quality restaurants that exceed our clients’ visions. It took our first client, Darden Restaurants, just a few short months to see the value in a construction company that respects the visualization of their clientele and works alongside them to enhance their dreams. We have worked with Darden Restaurants since our inception, and this is a testament to our belief in building mutually beneficial, long-lasting relationships with our clients.

Today, our client list consists of Darden, parent company to Olive Garden, Longhorn Steakhouse, Capital Grille, Eddie V’s, Yard House, Cheddar’s Casual Café, Season’s 52, and Bahama Breeze, Bloomin’ Brands, Outback Steakhouse, Carrabba’s, Bonefish Grill, and Fleming’s, BJ’s Brewhouse, Dave and Busters, Cooper’s Hawk Winery & Restaurants, Ruth’s Chris Steak House, Main Event, Texas Roadhouse & Bubba’s 33, along with a list of other well-established brands. We continue to grow each year. With each project, we develop meaningful relationships not only with restaurant and business owners but with the many subcontractors that have continued to work with us. We are a forward-moving team, always seeking to refine and improve our workflow.

We have approximately 60 employees who are all experienced, well-trained, and OSHA certified. We take the safety of our clients and our employees seriously. No one steps onto a ResCon Group job site without all the tools and training necessary to be safe and to do the job right the first time around.

A quick, easy, and professional restaurant build is possible. Let ResCon Group help you achieve and exceed your vision.