Your restaurant deserves a building that captures its unique spirit, attracts crowds, and surpasses your vision. ResCon Group has been constructing restaurants that meet these fundamentals since 1986. We are a general contractor specializing in restaurant construction throughout the country. Our team outshines the competition when it comes to turning over superior restaurants quickly, efficiently, and in a reliable manner. We don’t just build restaurants, we build long-lasting relationships with our clients.Read More
Ruth’s Chris Steak House | Columbus, OH
Ruth’s Chris Steak House | Columbus, OHView More
Eddie V’s Prime Seafood Restaurant | Burlington, MA
Eddie V’s Prime Seafood Restaurant | Burlington, MAView More
Dave & Busters | Natic, MA
Dave & Busters | Natic, MAView More
Bonefish Grill | Daytona Beach, FL
Bonefish Grill | Daytona Beach, FLView More
Bahama Breeze | Lutz, FL
Bahama Breeze | Lutz, FLView More
Fogo de Chao | Plano, TX
Fogo de Chao | Plano, TXView More
WHO WE ARE
We are a full-service construction company that has been helping restaurant owners launch beautiful and exceptional restaurants since 1986. We pride ourselves on consistently delivering quick turnarounds regardless of our clients' deadlines or budget. An unrivaled work ethic and the ability to understand our clients' vision are the keys to our success and the reason why we've been able to develop long-standing, mutually beneficial relationships with the companies and individuals that we have worked with.
We are licensed in over 50 states including Puerto Rico. Our team is composed of 55 well-trained employees. Each staff member is OSHA certified and prepared to put in the hard and detailed work it takes to successfully complete a restaurant build. We build restaurants the right way, the first time around - just ask any one of our numerous satisfied clients!
We don’t just build restaurants and commercial buildings; we believe in creating positive connections with every individual we work alongside. Not only do we create meaningful ties with restaurant owners, we have many subcontractors that have continued to work with us for many years. Our success is directly related to the way we adhere to our core values in everything we do.
Superior results, every time
Constructing restaurants since 1986
Your needs come first
Unrivaled moral and ethical values
All staff are OSHA certified
Combining our talent & your vision